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Three tier Pearl Wedding Cake
First Section
Welcome (1:10)
Equipment list
How to make royal icing (3:20)
Preparing the middle tier (6:45)
Marzipan a fruit cake stack ( top tier ) (13:49)
Covering the fruit cake with sugarpaste (10:27)
Preparing the bottom tier (2:38)
Covering the bottom tier and board with sugarpaste (7:06)
Stacking the pearl cake (9:54)
Colouring and attaching the sprinkles to the cake (7:58)
Colouring and attaching the sprinkles to the cake Part 2 (7:09)
Conclusion (1:10)
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Preparing the bottom tier
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